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> <channel><title>Comments on: The 18th C. Food Pornographer at LACMA</title> <atom:link href="http://hyperallergic.com/599/food-porn-lacma/feed/" rel="self" type="application/rss+xml" /><link>http://hyperallergic.com/599/food-porn-lacma/</link> <description>Sensitive to Art and its Discontents</description> <lastBuildDate>Wed, 08 Feb 2012 17:34:00 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Laura Elkins</title><link>http://hyperallergic.com/599/food-porn-lacma/comment-page-1/#comment-125</link> <dc:creator>Laura Elkins</dc:creator> <pubDate>Fri, 06 Nov 2009 15:35:04 +0000</pubDate> <guid
isPermaLink="false">http://hyperallergic.com/?p=599#comment-125</guid> <description>i enjoyed that show when it was at NGA.  luckily the Gallery did not succumb to the faux finish.  those two are sort of food as riotous landscape. the interior ones set up this precarious relationship with the edge of the table, which is one reason why they remain compelling.  we all are living on the edge of something.  and perhaps, Meléndez knew what he was up against.  luckily someone thought to save these.  i just learned that Fragonard met a similar fate.  those lovely paintings in the Frick were rejected by Madame DuBarry, who became enamored with neoclassicism.</description> <content:encoded><![CDATA[<p>i enjoyed that show when it was at NGA.  luckily the Gallery did not succumb to the faux finish.  those two are sort of food as riotous landscape. the interior ones set up this precarious relationship with the edge of the table, which is one reason why they remain compelling.  we all are living on the edge of something.  and perhaps, Meléndez knew what he was up against.  luckily someone thought to save these.  i just learned that Fragonard met a similar fate.  those lovely paintings in the Frick were rejected by Madame DuBarry, who became enamored with neoclassicism.</p> ]]></content:encoded> </item> <item><title>By: Nick Riggle</title><link>http://hyperallergic.com/599/food-porn-lacma/comment-page-1/#comment-118</link> <dc:creator>Nick Riggle</dc:creator> <pubDate>Thu, 05 Nov 2009 18:58:26 +0000</pubDate> <guid
isPermaLink="false">http://hyperallergic.com/?p=599#comment-118</guid> <description>As I was reading this, I read &quot;pomegranates&quot; as &quot;pornegranates&quot;.</description> <content:encoded><![CDATA[<p>As I was reading this, I read &#8220;pomegranates&#8221; as &#8220;pornegranates&#8221;.</p> ]]></content:encoded> </item> <item><title>By: Heart As Arena</title><link>http://hyperallergic.com/599/food-porn-lacma/comment-page-1/#comment-117</link> <dc:creator>Heart As Arena</dc:creator> <pubDate>Thu, 05 Nov 2009 17:53:55 +0000</pubDate> <guid
isPermaLink="false">http://hyperallergic.com/?p=599#comment-117</guid> <description>Anthony Bourdain soooo would have Shafrazi&#039;ed this.</description> <content:encoded><![CDATA[<p>Anthony Bourdain soooo would have Shafrazi&#8217;ed this.</p> ]]></content:encoded> </item> </channel> </rss>
